Domestic Superhero

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Air Fryer Hamburgers

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Making hamburgers has never been easier than with the Air Fryer! Juicy every time, and done in less than 15 minutes with none of the mess!

The Air fryer is a game changer when it comes to cooking many things, including hamburgers! They cook in hardly any time, make very little mess, and are cooked to perfection every time! Pair these burgers with Air Fryer Frozen French Fries, Air Fryer Corn on the Cob, or Copycat Panera’s Mac and Cheese. So easy to make so delicious!or delicious creamy pesto pasta salad for the perfect meal!

Let’s talk about how to cook the hamburgers in the air fryer- it’s easy! I will also include a step-by-step video if you scroll all the way down (above the recipe card).

How to cook Air Fryer Hamburgers:

**scroll down for full ingredients list and printable directions**

  • Start by prepping the hamburgers: mix the ground beef with salt, pepper, garlic powder, onion powder, and Worcestershire sauce.
    • This is optional and you can use regular pre-made patties as well.
  • Form the beef into 4 equal patties, and press a slight indentation into the center (this will prevent them from getting larger in the center of the burger while cooking).
  • Place the hamburger patties into the basket of the Air fryer. Close the air fryer and set it to 380 degrees, and 5 minutes. After the time is up, carefully flip the burgers over. Close and set for 3-5 more minutes. Check doneness after 3 minutes, and add more time as desired.
  • Burgers should have an internal temperature of 160 degrees when cooked fully. I like this digital meat thermometer to check the temperature.
  • If adding cheese, add the slice of cheese and close the air fryer. Do not add more time, just let them sit for 30 seconds to 1 minute in the air fryer (the left over heat will melt the cheese).

Are Hamburgers healthier in the air fryer? YES!

  • Using the air fryer to make hamburgers is great because it saves time, and the air fryer helps drain off the grease while cooking which saves fat and calories.
  • When using 95% lean ground beef , these burgers have 136 calories, 4g fat, 1g carb, and 21g protein. Also account for the nutritional information of whatever you serve the burgers on (such as bun) and the toppings.
  • Keep these air fryer hamburgers low carb by serving ‘no-bun’ burgers and place them in a lettuce wrap or low carb tortilla!
  • Feel like a salad? Chop this burger up and add it to a Low Carb Big Mac Salad!

How to re-heat hamburgers in the air fryer?

  • Add the already cooked burgers to the air fryer. Set to 350 degrees and cook for 3-5 minutes, or until heated through.

How to cook Frozen burger patties in the air fryer:

  • Place the frozen patties into the Air fryer. Set the temperature to 400 degrees and cook for 8 minutes. Flip the hamburger patties over and then cook for *5-7 more minutes. Check that internal temperature reaches 160 degrees F.
  • **Cooking time will vary based off Air Fryer model and thickness of hamburgers.

What toppings are good on Hamburgers?

What type of Air Fryer Should I use for this recipe?

There are many Air Fryers to choose from, but I love my PowerXL Vortex Air fryer! Here are some other great options:

Do you LOVE the air fryer as much as I do?!?! Here are some more AIR FRYER RECIPES for you to try:

If you like nutritious side dishes, you have to see these other recipes from Domestic Superhero:

  • Air Fryer Crispy Parmesan Brussels Sprouts are going to be your new go-to side dish. Only a handful of ingredients and only 132 calories per serving!
  • Air Fryer Chicken Parmesan is delicious and healthier than the traditionally fried version. This meal is done in less than 15 minutes, and the chicken is moist and full of flavor!
  • Air Fryer Avocado Fries are creamy and crunchy without any oily mess! With only a handful of ingredients, these are the perfect healthy snack or appetizer!
  • Honey Mustard Chicken Strips
  • Air Fryer Eggplant Parmesan has never been easier : Crispy on the outside and creamy on the inside, even the biggest meat eater will love this meatless meal!
  • Air Fryer Toasted Ravioli are a delicious appetizer or meal. This easy air fryer recipes takes all the guilt away from the toasted ravioli! Done in less than 10 minutes, this recipe is quick and easy!
  • Air Fryer Roasted Broccoli is an incredibly easy, quick, and delicious side dish. This lower calorie air fryer option will become a staple side dish!
  • Air Fryer Roasted Asparagus has only 2 ingredients and takes a fraction of the typical time, this will be your favorite way to cook asparagus!

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5 from 11 votes
Print
Air Fryer Hamburgers
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

Making hamburgers has never been easier than with the Air Fryer! Juicy every time, and done in less than 15 minutes with none of the mess!

Course: Main Course
Cuisine: American
Keyword: air fryer hamburgers
Servings: 4 burgers
Calories: 136 kcal
Ingredients
  • 1 lb lean ground beef
  • 1/2 tsp salt
  • 1/2 tsp black pepper
  • 1/4 tsp onion powder
  • 1/4 tsp garlic powder
  • 1 TBS Worcestershire sauce
For topping (optional):
  • hamburger buns
  • lettuce
  • tomatoes
  • onions
  • cheese
Instructions

  1. In a medium bowl, add the ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Mix well using your hands to work everything together.

  2. Form the beef into 4 equal patties, and press a slight indentation into the center (this will prevent them from getting larger in the center of the burger while cooking).

  3. Place the hamburgers into the Air Fryer basket. Close and set to 380 degrees, and 5 minutes. After the time is up, carefully flip the burgers over. Close and set for 3-5 more minutes. Check doneness after 3 minutes, and add more time as desired. Internal temperature will read 160 degrees F when fully cooked.

  4. If adding cheese, add the slice of cheese and close the air fryer. Do not add more time, just let them sit for 30 seconds to 1 minute in the air fryer (the left over heat will melt the cheese).

  5. Add desired toppings and serve immediately.

Recipe Notes
  • When using 95% lean ground beef , these burgers have 136 calories, 4g fat, 1g carb, and 21g protein. Also account for the nutritional information of whatever you serve the burgers on (such as bun) and the toppings.

Reader Interactions

Comments

  1. Alicia says

    5 stars
    These burgers come out juicy every time. My husband likes them a little less done, so I take away a minute and then take his out, then cook mine the extra minute. Great and easy!

    Reply

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