Air Fryer Chicken Wings are the best and crispiest wings ever! Done in less than 20 minutes, you'll never make wings another way again!
The air fryer is an appliance that basically takes cooking to another level...an easier and faster method for everything. These Air Fryer Chicken Wings not only take a fraction of the time of baking, but get so crispy you'll think they are fried.
Using the air fryer allows them to get super crispy without actually frying them. Once you try this method, you will never cook wings another way. Serve these with Air Fryer French Fries or Instant Pot Corn on the Cob for the perfect meal!
Want to spice it up? Try these Air Fryer BUFFALO wings, Air Fryer Lemon Pepper Chicken Wings, or Air Fryer Asian Chicken Wings!
Making wings in the Air Fryer couldn't be easier! Let me explain it...
How to make Air Fryer Chicken Wings:
**scroll down for full ingredients list and printable directions**
- First prep the chicken wings.
- If you have full wings, separate them into drums and flat.
- Make sure they are defrosted.
- Pat them dry completely dry (this will help them get crispy).
- Place the wings into a bowl and add oil, garlic powder, onion powder, paprika, salt, and pepper. Toss to completely coat the wings.
- Feel free to use your own favorite seasonings, however this is a basic traditional chicken wing seasoning blend (and delicious).
- Preheat the Air Fryer at 400 F degrees for 2 minutes.
- Add the wings in a single layer to the air fryer (they should NOT be touching), and cook for 10 minutes at 400 F degrees.
- After the timer goes off, open and carefully flip over the chicken wings.
- Close the air fryer and cook at 400 degrees F for 8 minutes.
- Remove the chicken wings and serve with your favorite side dishes or dips!
What to serve with Air Fryer Chicken Wings:
- Serve with your favorite dips such as Cilantro Lime Dip, Jalapeno Ranch, The Best Chunky Blue Cheese, or Homemade Buffalo Sauce.
- Serve with a side of corn on the cob - Instant Pot Corn on the Cob or Air Fryer Corn on the Cob is always a hit!
- Use the air fryer to make Frozen French Fries or Tater Tots to serve alongside the wings!
- A hearty scoop of Creamy Mac and Cheese also goes VERY WELL alongside Chicken Wings!
- Or make a Simple Wedge Salad to go with the wings!
- Air Fryer Sweet Potato Fries have become one of my favorite side dishes! So much healthier than the fried alternative!
- Serve with just celery and carrots and a side of Blue Cheese Dressing - YUM!
Can I bake Chicken Wings?
Yes, however it takes much longer to get them crispy. Preheat oven to 400 degrees and place the wings on a single layer on a baking sheet (place on an oven rack on top of the baking sheet to get crispier). Bake for 30 minutes, then flip and cook another 15-30 minutes depending on desired crispiness.
What type of Air Fryer should I use for this recipe?
There are many Air Fryers to choose from, but I love my PowerXL Vortex Air fryer! Here are some other great options:
- Instant Vortex Plus Air Fryer Oven, 6 Quart: 6-in-1, Broil, Roast, Dehydrate, Bake, Non-stick and Dishwasher-Safe Basket, Stainless Steel
- COSORI Air Fryer 5.8QT - Large Hot Electric Oven Oilless Cooker with 8 Quick Setting Recommendation
- GoWISE USA 7 QT Air Fryer -with Dehydrator & 3 Stackable Racks, Led Digital Touchscreen
If you like using the air fryer as much as I do, checkout these other Air Fryer ideas:
- Air Fryer Crispy Parmesan Brussels Sprouts are going to be your new go-to side dish. Only a handful of ingredients and only 132 calories per serving!
- These Air Fryer Lemon Pepper Chicken Wings are done in less than 20 minutes and incredibly delicious!
- Air Fryer Garlic Parmesan Chicken Thighs are KETO and majorly delicious!
- Air Fryer Asian Chicken Wings are the crispiest glazed wings ever! Done in less than 20 minutes, you'll never make wings another way again!
- Air Fryer Kale Chips are the easiest and most delicious Kale Chips! Made in just minutes and super healthy (63 calories per serving), these will be your go-to snack!
- Air Fryer Baked Potatoes are so easy – crispy on the outside and fluffy on the inside!
- Air Fryer Avocado Fries are creamy and crunchy without any oily mess! With only a handful of ingredients, these are the perfect healthy snack or appetizer!
- Air Fryer Chicken Taquitos are perfectly crispy without any of the added oil from frying! They’re delicious, easy, and make the perfect quick meal or snack!
- Air Fryer Hot Dogs are perfectly ‘grilled’ in no time and with hardly any effort!
- Air Fryer Hamburgers are juicy every time, and done in less than 15 minutes with none of the mess!
- Air Fryer Buffalo Cauliflower Bites are the perfect appetizer! With no oil and only a handful of ingredients, they’re easy and guilt-free.
Air Fryer Chicken Wings are the best and crispiest wings ever! Done in less than 20 minutes, you'll never make wings another way again!
- 2 lbs chicken wings (drums and flats) (defrosted if frozen)
- 1 TBS olive oil
- 1 teaspoon garlic powder
- 1 tsp onion powder
- 1 teaspoon paprika
- 1 teaspoon salt
- ½ tsp black pepper
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Prep the chicken wings. If full wings, separate them into drums and flats. Make sure they are defrosted. Pat them dry completely dry (this will help them get crispy).
-
Place the wings into a bowl and drizzle olive oil oven them. Toss to coat. Add garlic powder, onion powder, paprika, salt, and pepper. Toss to completely coat the wings.
-
Preheat the Air Fryer at 400 F degrees for 2 minutes. Add wings in a single layer to the air fryer (they should NOT be touching), and cook for 10 minutes at 400 F degrees.
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After the timer goes off, open and carefully flip over the chicken wings. Cook for 8 more minutes. Remove the chicken wings and serve.
Recipe Video
Nutritional information per serving based off 4 servings: 213 calories, 15g fat, 3g carbohydrates, 1g sugar, 18g protein.
peachy
The print button doesn't work. Just opens up a whole new page of this whole page 🙁
Allyson
That is odd - it opens for me when I click it - try this https://domesticsuperhero.com/wprm_print/22175
Sonny
Yep, same here.
Cathy
First time making wings in my new air fryer. The seasoning was perfect and the wings were delicious! So glad I chose this recipe.
Haleigh Landis
It was soooooooo delicious! Definitely making it again!
Kori
Wow... These wings were amazing!! Thank you so much for this delicious recipe! My husband and son could not get enough of these crispy wings. The only "bad" thing is I had to make them in 3 batches and the waiting was torture... lol ;-D
I followed the directions as is and they turned out exactly as promised.
Thanks again!
Allyson
Sometimes it is a bummer that you can't cook more at once, but if you overcrowd they won't get as crispy so it's definitely worth the wait...and it cooks a lot faster than baking, so there is that, too! I am so glad you liked them! Make sure you try these buffalo wings and asian sticky wings too - sooo good!
Matt
These wings were great! I bought 1.5 lbs figuring I would eat half and bring the other half to work the next day for my lunch, I ate them all in one sitting!!!
Allyson
Next time try 2 pounds 😉 I agree, they are hard to resist!
Lauren
Unfortunately 400° was too hot for my air fryer to work at. That’s the highest setting on mine and the added olive oil (not much) kept causing it to over heat. It shut off 4 different times and had to wait 5 min in between for it to cool off again. Not sure how they taste because they weren’t able to complete 🙁
Allyson
This is definitely a big problem with your air fryer. What type do you have? I would consider returning if it can't heat up to 400 degrees as it should not be overheating. If you want to try again you can reduce the temp to 370 degrees and add 4 minutes.
Christy
Loved this so good and easy!! I split in 2 batches I added a bit of air fryer seasoning and cayenne to the 2nd batch wow!!
Shayles
Can the seasoned uncooked wings be frozen for another day?
Allyson
Yes, you can definitely do that. They should be frozen within 48 hours of thawing in the fridge. When you then defrost the wings might get watery so you might need to add more seasoning.
Alan H
👍👍👍 Awesome!!
Robin
These wings were delicious and so easy to make. I will definitely make these again.