Making fudge is so easy with this 3 ingredient chocolate fudge recipe! It has the perfect texture, and it’s likely you already have all the ingredients!
Fudge is a dessert or treat that seems intimidating to make, however it is actually VERY easy! This 3 Ingredient Chocolate Fudge recipe is simple and super delicious! It makes a great party dessert, snack, or even gift! You will be shocked at how easy it is to make this fudge if you’ve never made it before…and the best part is there is NO WAY to mess it up!
How to make the easiest 3 Ingredient Chocolate Fudge:
**scroll down for full ingredients list and printable directions**
- Get the 3 ingredients together: semi sweet chocolate chips, sweetened condensed milk, and vanilla extract.
- In a medium microwave safe bowl, add chocolate chips, sweetened condensed milk, and vanilla. Place in the microwave and cook for 1 minute. Remove and stir; will be partially melted. Place back in the microwave and cook 15 seconds, remove and stir. Continue cooking in 15 seconds increments until completely melted.
- It should not take more than 2 minutes total.
- Using a medium baking dish (square 8×2 or similar rectangle shape is perfect) lined with parchment paper, pour the melted mixture into the dish, then spread to distribute evenly.
- Place in the fridge for at least 8 hours to set.
- Remove and cut into squares and serve. Keep in an airtight container for up for 1 week.
How to store fudge:
- Keep the fudge in an air tight sealed container.
- Keep at room temperature after the fudge has set, but can also be kept in the fridge if desired.
- Will keep well for up to a week.
Other dessert recipes you might like:
- Instant Pot Almond Joy Cheesecake
- Cookie Dough Fudge
- Two Ingredient Strawberry Fudge Recipe
- Instant Pot Snickers Cheesecake
- Butterfinger Cheesecake (Slow Cooker)
- Cadbury Mini Egg Skillet Brownies
- Milky Way Caramel Cheesecake Brownies
- Peeps S’mores (Easy Easter Dessert)
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Making fudge is so easy with this 3 ingredient chocolate fudge recipe! It has the perfect texture, and it’s likely you already have all the ingredients!
- 2 cups semi-sweet chocolate chips
- 14 ounces sweetened condensed milk
- 1 tsp vanilla extract
-
In a medium microwave safe bowl, add chocolate chips, sweetened condensed milk, and vanilla. Place in the microwave and cook for 1 minute. Remove and stir; will be partially melted. Place back in the microwave and cook 15 seconds, remove and stir. Continue cooking in 15 seconds increments until completely melted.
-
Using a medium baking dish (square 8×2 or similar rectangle shape is perfect) lined with parchment paper, pour the melted mixture into the dish, then spread to distribute evenly.
-
Place in the fridge for at least 8 hours to set.
-
Remove and cut into squares and serve. Keep in an airtight container for up for 1 week.
Nutrition based off of 24 servings. Calculate with your specific ingredients and serving size.
Kellie H says
This was sooooo easy to make and better than what I buy at the store. We will be making this again, for sure!
melissa says
Great recipe – I can not believe how easy and delicious this recipe was to make!
Natalie says
I can’t believe this only takes 3 ingredients!! The easiest fudge to make & so rich & creamy!
Erin | Dinners,Dishes and Dessert says
This chocolate fudge is so picture-perfect!
MaryKay Wood says
So easy and amazing!! 💕💕
Toni says
I love that this treat only needs a few ingredients!
Catalina says
I am sure these chocolate fudges will be our new favorite treat! They look so inviting!
katerina @ diethood.com says
I love how easy and delicious this is!! YUM!
Beti | easyweeknightrecipes says
WOW! This fudge is fantastic!! The perfect treat!!
Beth says
My hubby and daughter are going to be all over this! Big chocolate lovers here! Can’t wait to try this!