Easy Sheet Pan Nachos

Easy Sheet Pan Nachos are the perfect solution for tailgating, game day, or a quick meal. Layer crunchy tortilla chips with shredded chicken, fresh vegetables, cheese and then top with delicious queso and salsa!

Nachos are a staple during any BIG GAME or tailgating event! Making these Easy Sheet Pan Nachos takes only a few minutes and come out way better than typical nachos! Loading these with fresh vegetables, shredded chicken, black beans, freshly grated cheese, queso and salsa makes the perfect combination to snack on or eat for a meal. Today’s post is sponsored by Fresh Cravings Salsa, but all opinions are my own. 

Making these chicken nachos couldn't be easier!

How to make Easy Sheet Pan Nachos:

*scroll all the way down for printable ingredients list and full directions*

• Preheat the oven to 375 degrees F.
• Get all the ingredients together and prep everything: chop onions, shred cheese, shred chicken, chop tomatoes, drain and rinse black beans.

• Layer half of the tortilla chips onto a baking sheet in an even layer without gaps between the chips. Add half of the shredded cheese, half of the tomatoes, half of the onions, half of the chicken, and half of the black beans. Then add the rest of the chips over the top, then the remaining cheese, tomatoes, onions, chicken, and black beans. Lastly add the pickled jalapeños over the top (optional).

• Place the nachos into the oven for 10 minutes. Remove from oven carefully.
• Heat Fresh Cravings Queso until warm throughout. Drizzle queso over the top of the chips. Add ⅓ cup of Fresh Cravings Salsa  in the center of the nachos, then ¼ cup of greek yogurt or sour cream to the center. Garnish with sliced avocado and cilantro if desired. DIG IN!

I love using Fresh Cravings Salsa on these easy sheet pan nachos because Fresh Cravings use high-quality fresh ingredients, and never cook the salsa (like jared competitors) so the taste stays fresh and chunky! I am obsessed with their Chunky and Restaurant styles, but they have tons of other options as well. Not only do I top the nachos with salsa, but also add Fresh Cravings Queso which is made with real Monterey Jack cheese and blended with tomatoes, cilantro, and jalapeno peppers; It's DELICIOUS! 

Fresh Cravings Salsa is made in small batches, packed with nutrients, free from NINE major allergens (wheat/gluten, dairy, soy, eggs, shellfish, fish, tree nuts, iodine, and peanuts) are cholesterol free, trans-fat free, vegetarian, low carb, and low calorie all while keeping a bright, savory flavor; it’s the best! It adds the perfect flavor to these Easy Sheet Pan Nachos!

You can find their products all over the country, and they are totally budget friendly, it’s awesome! Check the store locator to find the closest local grocery store where you can buy them! Right now Kroger is running and awesome promotion where you can buy one product and get one free!

More game-day recipes you are SURE to love:

• Instant Pot Asian Meatballs are the perfect easy appetizer; done in under 20 minutes! The sweet and slightly spicy sauce will have you hooked year round!
• Bang Bang Shrimp Egg Rolls are filled with delicious shrimp, slaw, and the super popular Bang Bang sauce! Perfect game day snack or appetizer!
• Buffalo Chicken Loaded Waffle fries are loaded with shredded buffalo chicken, bleu cheese, buffalo sauce, more cheese, and ranch make the most epic fries EVER!
• Garlic Hummus has only a handful of ingredients! Save money and know exactly what’s in your food with this easy homemade hummus recipe!
• Jalapeno Popper Bombs are filled with spicy jalapeños, cream cheese, pepper jack cheese, and then baked to golden perfection. They’re the perfect appetizer!
• Jalapeno Popper Cheese Bread is the perfect blend of spice and creaminess topped with crunchy bacon. This appetizer will not last long at your next party!
• Jalapeno Ranch Loaded Nachos are loaded with fresh ingredients and homemade spicy jalapeno ranch. In less than 20 minutes you have the perfect dish!
• Million Layer Dip is filled with tons of fresh vegetables and Mexican inspired flavors. Everyone will go crazy for it at your next fiesta!

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5 from 11 votes

Print

Easy Sheet Pan Nachos

Prep Time

10 mins

Cook Time

10 mins

 

Easy Sheet Pan Nachos are the perfect solution for tailgating or game day. Tortilla chips are layered with chicken, fresh vegetables, cheese and more! Easy!

Course: Appetizer, Main Course, Snack

Cuisine: American

Keyword: easy sheet pan nachos

Servings: 6 people

Ingredients

• 1 bag tortilla chips
• 2 medium roma tomatoes, chopped
• ½ medium red onion, diced
• 1 ½ cups shredded chicken breast*, chopped
• 1 can black beans, drained and rinsed
• 6 ounces colby jack cheese, grated
• pickled jalapenos, optional
• ⅓ cup Fresh Cravings Salsa
• ¼ cup non fat plain greek yogurt or sour cream
• ¼ cup heated Fresh Cravings Queso
• 2 TBS chopped cilantro
• ½ large avocado, skin removed and sliced

Instructions

1. Preheat the oven to 375 degrees F.

2. Lay half of the tortilla chips onto a baking sheet in an even layer without gaps between the chips. Add a half of the shredded cheese, half of the tomatoes, half of the onions, half of the chicken, and half of the black beans.

3. Add the rest of the chips over the top, then the remaining cheese, tomatoes, onions, chicken, and black beans. Lastly add the pickled jalapeños over the top (optional).

4. Place the nachos into the oven for 10 minutes. Remove from oven carefully.

5. Heat Fresh Cravings Queso until warm throughout. Drizzle queso over the top of the chips. Add ⅓ cup of Fresh Cravings Salsa  in the center of the nachos, then ¼ cup of greek yogurt or sour cream to the center.

6. Garnish with sliced avocado and cilantro if desired. DIG IN!

Recipe Notes

*Tip: Use rotisserie chicken for easy prep! Recipe uses about ½ a rotisserie chicken.