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Home » Recipes » Desserts

Double Chocolate Chip Cookies

Published Aug 9, 2021 by Allyson · 13 Comments
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These Double Chocolate Chip Cookies are soft in the center with a crispy edge and so tasty! These are the BEST chocolate cookies!

These Double Chocolate Chip Cookies are soft in the center with a crispy edge and so tasty! These are the BEST chocolate cookies!

I don't bake too much, but when I do, I love making cookies. I love traditional chocolate chip cookies and oatmeal chocolate chip cookies, but these Double Chocolate Chip Cookies are a keeper as well! This recipe is quick and easy, and doesn't use too many ingredients.

I’ve shared lots of amazing cookies such as 3 Ingredient Peanut Butter Cookies and Cookies & Cream Cookies, but these take the cake! They will 100% satisfy your chocolate cravings!

These Double Chocolate Chip Cookies are soft in the center with a crispy edge and so tasty! These are the BEST chocolate cookies!

Making these cookies couldn't be easier....

How to make Double Chocolate Chip Cookies:

**scroll down for full ingredients list and printable directions**

  • Preheat the oven and prepare 2 baking sheets with either parchment paper or by greasing them.
  • Using a hand mixer or stand mixer, combine the butter and sugar. It should get somewhat fluffy. Add the egg and combine, then add the vanilla and combine.
  • Add the dry ingredients to the mixture and mix on a low speed until everything is well combined. Fold in the chocolate chips.
  • Using a cookie scoop or a TBS make balls of dough, then place an inch apart on the baking sheet. Press them down slightly to flatten the tops. Add a few chocolate chips to the top of the dough balls and slightly press them into the dough.
  • Bake the cookies until just cooked, then transfer them to wire rack to cool.
These Double Chocolate Chip Cookies are soft in the center with a crispy edge and so tasty! These are the BEST chocolate cookies!

Pro Tips:

  • One of the tricks to baking for me is to get all the ingredients ready beforehand. This saves a lot of time and trouble. Measure everything out and have it ready to go!
  • Soften your butter quickly using this method if you forgot to put it on the counter prior to baking.
  • Slightly under bake the cookies because they will continue cooking on the sheet once you take them out of the oven.
  • Store in a ziplock bag to keep fresh for up to a week! Microwave for 10 seconds before eating…SO GOOD!
breaking the cookie

Tools you may need to make these cookies:

  • Hand Mixer or Stand Mixer
  • Mixing bowls
  • Baking Sheets (love that these COME WITH cooling racks and baking mats!)

Like desserts as much as I do? Checkout these other recipes from Domestic Superhero:

  • Easy Peanut Butter Cookies (soft cookies)
  • Oatmeal Chocolate Chip Cookies
  • Instant Pot Almond Joy Cheesecake
  • Halloween Sugar Cookies (Monsters)
  • Instant Pot Snickers Cheesecake
  • Carrot Cake Trifle (shortcut and homemade recipes)
  • Instant Pot Applesauce (no added sugar)
  • S’mores Stuffed Brownie Bites
  • Milky Way Caramel Cheesecake Brownies
stacked cookies

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5 from 11 votes
Print
Double Chocolate Chip Cookies
Prep Time
5 mins
Cook Time
10 mins
Total Time
15 mins
 

These Double Chocolate Chip Cookies are soft in the center with a crispy edge and so tasty! These are the BEST chocolate cookies!

Course: Dessert
Cuisine: American
Keyword: double chocolate chip cookies
Servings: 2 dozen
Calories: 142 kcal
Ingredients
  • ½ cup unsalted butter, softened
  • 1 cup sugar
  • 1 large egg, room temperature
  • ½ teaspoon vanilla extract
  • 1 cup all purpose flour
  • ½ teaspoon baking soda
  • ⅓ cup cocoa powder
  • 1 cup semi sweet chocolate chips, plus more for topping
Instructions
  1. Preheat oven to 350 degrees F. Prepare 2 baking sheets by greasing or lining with parchment paper. Set aside.

  2. Using a hand mixer or stand mixer combine the butter and sugar. Add the egg and combine, then add the vanilla and combine. Scrape down the sides of the bowl.

  3. Sift the flour, baking soda, and cocoa powder into the wet mixture, combine using a low speed until the mixture forms a dough. Add the cup of chocolate chip to the mixture and fold to combine.

  4. Using a cookie scoop or a TBS make balls of dough, then place an inch apart on the baking sheet. Press the tops down slightly to flatten. Add a few chocolate chips to the top of the dough balls and slightly press them into the dough.

  5. Place the baking sheets into the oven and cook for 9-11 minutes, checking at 9 minutes. Do not over-bake the cookies. Remove from the oven and let sit for 5 minutes. Transfer the cookies to a wire rack and let cool.

  6. Store in a ziplock bag or sealed container to keep fresh for up to 1 week.

Related

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Reader Interactions

Comments

  1. Sam

    August 09, 2021 at 9:30 am

    5 stars
    These just came out of the oven and WOW! Not only do they taste delicious but they were also easy to make with everything I had in my pantry. Your tip with underbaking them a bit was a great one.
    Thanks for a great recipe.

    Reply
    • Allyson

      August 09, 2021 at 1:55 pm

      I am so happy to hear it! Glad you are enjoying them as much as we do, definitely hits that chocolate craving!

      Reply
  2. Jessica Burgess

    August 09, 2021 at 10:55 am

    5 stars
    I'm now the "cool mom"! I made these, this weekend for my boys and their friends and they were a HIT! Thank you!

    Reply
  3. Jennifer

    August 09, 2021 at 3:58 pm

    5 stars
    Some of my favorite cookies ever!! Give me all the chocolate!

    Reply
  4. Krystle

    August 09, 2021 at 7:10 pm

    5 stars
    So soft and chewy. My new favorite cookie to bake.

    Reply
  5. Erik

    August 09, 2021 at 9:25 pm

    5 stars
    Always a fan of the chocolate on chocolate cookie. Yum!

    Reply
  6. katerina @ diethood.com

    August 10, 2021 at 9:48 am

    5 stars
    Double chocolate!! YUMMY!! These cookies are incredible!

    Reply
  7. Beti | easyweeknightrecipes

    August 10, 2021 at 9:49 am

    5 stars
    These did not last long at our house! I will definitely be making these again and again! Thanks for sharing!

    Reply
  8. Erin | Dinners,Dishes and Dessert

    August 10, 2021 at 9:49 am

    5 stars
    These Double Chocolate Chip Cookies are on my must-make list!

    Reply
  9. Amanda Livesay

    August 11, 2021 at 12:31 pm

    5 stars
    These are so rich and delicious! I'll be making them again and again.

    Reply
  10. Sandra

    August 12, 2021 at 2:29 pm

    5 stars
    This was a huge hit at my house!! My kids loved it!

    Reply
  11. Alicia

    August 24, 2021 at 9:42 am

    5 stars
    These came out soft on the inside and crispy on the edges. My kids loves them - thanksd

    Reply

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