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Home » Recipes

Copycat Outback Bloom Sauce

Published Oct 23, 2013 by Allyson · 30 Comments
This post may contain affiliate links. Read my disclosure policy.

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This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!

This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!

My husband always says that (insert whatever food here) is just a vehicle for the sauce….whatever the sauce may be.  I love the sauce that gets served with the Bloomin’ Onion at Outback Steakhouse, so I wanted to get to the bottom of that recipe.  It’s tangy and spicy, and really would be delightful on anything you can dip….not just a bloomin’ onion.  Serve this Copycat Outback Bloom Sauce with Outback Bloomin' Onion Petals or Air Fryer Green Bean Fries for the perfect snack!

This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!

The base for the outback bloom sauce is very similar to the Zax Sauce, but the additions are different.  The bloom sauce packs a spicy punch of horseradish, where the Zax Sauce is very mild.  After playing around with a couple different ingredients, I think this sauce is nearly identical to the actual sauce that is served at Outback.  Give it a try and let me know what you think! Try dipping these  Air Fryer Asparagus Fries into the sauce- YUM! Want something less spicy? Try the Copycat BIG MAC SAUCE, In-n-Out Sauce or Copycat Chick-fil-A Sauce!

This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!

How to make Copycat Outback Bloom Sauce:

  • Get all the ingredients together: mayonnaise, creamy horseradish, ketchup, paprika, cayenne pepper, dried oregano, salt, and ground black pepper. Add everything to a medium bowl and then whisk well to combine.
  • Place the mixture covered in the ridge for at least 3 hours to let the flavors meld together.
  • Serve with your favorite dippers such as Outback Bloomin' Onion Petals, Air Fryer 'Fried' Pickles, or on top of a delicious Air Fryer Burger.

If you like COPYCAT RECIPES as much as I do, you might be interested in these:

  • Copycat Big Mac Sauce - perfect for burgers or dipping!
  • Copycat Zaxby's Sauce
  • Copycat Chick-fil-A Sauce
  • Copycat Outback Bloom Sauce and Bloomin' Onion Petals
  • Copycat Big Mac Salad
  • Copycat Taco Bell Mexican Pizzas
  • PF Changs Spicy Green Beans
This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!

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Copycat Outback Bloom Sauce

The perfect zesty dipping sauce made popular by Outback Steakhouse and served with the boomin' onion!

Ingredients
  • ½ cup mayonnaise I used reduced fat
  • 2 TBS creamy horseradish
  • 1 TBS ketchup
  • ⅓ teaspoon paprika
  • ⅓ teaspoon cayenne pepper
  • ⅛ teaspoon dried oregano
  • ¼ teaspoon salt
  • 1 pinch ground black pepper
Instructions
  1. In a bowl, combine all ingredients and mix well. Cover and put in the fridge for at least 3 hours to let flavors meld.

Recipe Video

Recipe Notes

Store in fridge up to 1 week.

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Reader Interactions

Comments

  1. Brenda @ Chatting Over Chocolate

    October 24, 2013 at 8:12 am

    YUM! Pinned 😉 Thanks for sharing!!

    Reply
    • Allyson

      October 24, 2013 at 10:14 am

      Thanks Brenda! I hope y'all enjoy it!

      Reply
  2. Julia and Elizabeth @ Southern Color

    October 24, 2013 at 12:19 pm

    Yum!! Now I just need to figure out how to make a bloomin onion 😉

    Reply
    • Allyson

      October 24, 2013 at 12:28 pm

      I have seen recipes around...I am just so intimidated to fry anything! Thanks for stopping by!

      Reply
  3. justagirlabby

    October 24, 2013 at 1:46 pm

    Mmmmmm this looks SO good! Pinning so I can try it ASAP. Hubby would LOVE this. PS... I make your black bean tacos all the time-- SO GOOD!

    ~Abby =)

    Reply
  4. Jordan Thomas

    October 24, 2013 at 2:03 pm

    Hey lady 🙂 This sauce looks so good. Do you have an onion ring recipe?

    Reply
    • Allyson

      October 24, 2013 at 2:06 pm

      It is so good! I am usually lazy and use store bought onion rings (i know, terrible!), but this one looks fabulous and they are baked instead of fried! http://www.finecooking.com/recipes/oven-baked-onion-rings-ellie-krieger.aspx

      Reply
  5. Julie

    October 25, 2013 at 3:29 pm

    I also like a good sauce, you are invited to share this with Show Your Stuff:
    http://juliejewels1.blogspot.com/2013/10/show-your-stuff-99.html

    Reply
  6. Stephanie Jackson

    October 25, 2013 at 5:52 pm

    HaHa! I made my husband be a hand model on my last post! Anyway I love this sauce! Can't wait to try it out.

    Reply
  7. Kristen @ It Comes Full Circle

    October 27, 2013 at 5:50 pm

    That looks amazing! Pinning!

    Reply
  8. Allison Hahn

    November 04, 2013 at 3:55 pm

    MMM fried onion ring deliciousness!

    Reply
    • Allyson

      November 04, 2013 at 4:25 pm

      Nothing like some good fried onion rings and tasty dip! Thanks for stopping by, Allison!

      Reply
  9. Kare

    February 21, 2014 at 10:39 pm

    All I have to say is that I one hundred percent agree with your husband. Food items are just vehicles for sauce (or dip, I can change it out with dip as well).

    Reply
    • Allyson

      February 22, 2014 at 8:59 am

      LOL! He would love to hear that, although these days I pretty much feel the same way. It's all about the sauce!

      Reply
  10. sandy

    March 08, 2014 at 8:20 pm

    this sauce is also great with sweet potato fries

    Reply
    • Allyson

      March 25, 2014 at 2:31 pm

      Oh! I will totally have to try that!

      Reply
    • Chelsea

      April 02, 2021 at 1:33 pm

      U should try it with fried pickles and fried mushrooms....I make it all the time, my husband and I call it fat night lol

      Reply
      • Allyson

        April 03, 2021 at 12:20 pm

        Oh that sounds AMAZING! I have a great air fryer fried pickles recipe to lighten that up too!

        Reply
  11. sandi

    March 26, 2014 at 10:16 pm

    Buy some chipolte seasoning at the bulk store. Add just a slight amount to some mayo and mix. Let is sit in the fridge for a bit. Stir again to make sure it is mixed thoroughly. You will love this! and oh so simple. It has a nice kick to it. You can experiment as to how spicy you want it. You dont need much at all. start with just a bit of the seasoning on the tip of a soon... that's how spicy it can be. Enjoy!

    Reply
  12. Amanda

    September 24, 2015 at 11:42 am

    This sauce is also super yummy on fried pickles!

    Reply
    • Allyson

      September 24, 2015 at 8:53 pm

      It sounds like all my dreams come true!

      Reply
  13. Joan Buell

    April 22, 2017 at 3:28 pm

    Please Know that when I write the changes I make to a recipe it is so I can refer back to it...not to correct the way YOU made it. First, I doubled the recipe, as I knew 1/2 cup of dip wouldf not be enough. I used only 1 tbsp horseradish in whole batch, and only a pinch of cayenne so that kids would like it. It was yummy.

    Reply
    • Allyson

      April 24, 2017 at 9:08 pm

      Glad you liked it!

      Reply
  14. Chantal Ouellet

    April 24, 2017 at 4:57 pm

    Is it creamy custard?
    I am from Quebec and this product does not tell me anything. Thank you in advance.

    Reply
    • Allyson

      April 24, 2017 at 9:07 pm

      It's just a dipping sauce...

      Reply
  15. Mary

    January 28, 2019 at 1:29 pm

    Great recipe. Tried as is and it is good, im not a fan of oregano so I made another batch without oregano added tb sugar and a dash of texas pete all I can say is this stuff is good

    Reply
  16. Pegg

    March 07, 2021 at 1:36 pm

    What mayonnaise did you use?

    Reply
    • Allyson

      March 07, 2021 at 6:57 pm

      I just use lower fat Hellmans or Kraft!

      Reply

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