This Zesty tasty sauce made popular by Outback Steakhouse is easy to whip up! Pair this Copycat Outback Bloom Sauce with a Bloomin' Onion or Onion rings for the perfect snack!
My husband always says that (insert whatever food here) is just a vehicle for the sauce….whatever the sauce may be. I love the sauce that gets served with the Bloomin’ Onion at Outback Steakhouse, so I wanted to get to the bottom of that recipe. It’s tangy and spicy, and really would be delightful on anything you can dip….not just a bloomin’ onion. Serve this Copycat Outback Bloom Sauce with Outback Bloomin' Onion Petals or Air Fryer Green Bean Fries for the perfect snack!
The base for the outback bloom sauce is very similar to the Zax Sauce, but the additions are different. The bloom sauce packs a spicy punch of horseradish, where the Zax Sauce is very mild. After playing around with a couple different ingredients, I think this sauce is nearly identical to the actual sauce that is served at Outback. Give it a try and let me know what you think! Try dipping these Air Fryer Asparagus Fries into the sauce- YUM! Want something less spicy? Try the Copycat BIG MAC SAUCE, In-n-Out Sauce or Copycat Chick-fil-A Sauce!
How to make Copycat Outback Bloom Sauce:
- Get all the ingredients together: mayonnaise, creamy horseradish, ketchup, paprika, cayenne pepper, dried oregano, salt, and ground black pepper. Add everything to a medium bowl and then whisk well to combine.
- Place the mixture covered in the ridge for at least 3 hours to let the flavors meld together.
- Serve with your favorite dippers such as Outback Bloomin' Onion Petals, Air Fryer 'Fried' Pickles, or on top of a delicious Air Fryer Burger.
If you like COPYCAT RECIPES as much as I do, you might be interested in these:
- Copycat Big Mac Sauce - perfect for burgers or dipping!
- Copycat Zaxby's Sauce
- Copycat Chick-fil-A Sauce
- Copycat Outback Bloom Sauce and Bloomin' Onion Petals
- Copycat Big Mac Salad
- Copycat Taco Bell Mexican Pizzas
- PF Changs Spicy Green Beans
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The perfect zesty dipping sauce made popular by Outback Steakhouse and served with the boomin' onion!
- ½ cup mayonnaise I used reduced fat
- 2 TBS creamy horseradish
- 1 TBS ketchup
- ⅓ teaspoon paprika
- ⅓ teaspoon cayenne pepper
- ⅛ teaspoon dried oregano
- ¼ teaspoon salt
- 1 pinch ground black pepper
In a bowl, combine all ingredients and mix well. Cover and put in the fridge for at least 3 hours to let flavors meld.
Store in fridge up to 1 week.
Brenda @ Chatting Over Chocolate
YUM! Pinned 😉 Thanks for sharing!!
Thanks Brenda! I hope y'all enjoy it!
Julia and Elizabeth @ Southern Color
Yum!! Now I just need to figure out how to make a bloomin onion 😉
I have seen recipes around...I am just so intimidated to fry anything! Thanks for stopping by!
Mmmmmm this looks SO good! Pinning so I can try it ASAP. Hubby would LOVE this. PS... I make your black bean tacos all the time-- SO GOOD!
Hey lady 🙂 This sauce looks so good. Do you have an onion ring recipe?
It is so good! I am usually lazy and use store bought onion rings (i know, terrible!), but this one looks fabulous and they are baked instead of fried! http://www.finecooking.com/recipes/oven-baked-onion-rings-ellie-krieger.aspx
I also like a good sauce, you are invited to share this with Show Your Stuff:
HaHa! I made my husband be a hand model on my last post! Anyway I love this sauce! Can't wait to try it out.
Kristen @ It Comes Full Circle
That looks amazing! Pinning!
MMM fried onion ring deliciousness!
Nothing like some good fried onion rings and tasty dip! Thanks for stopping by, Allison!
All I have to say is that I one hundred percent agree with your husband. Food items are just vehicles for sauce (or dip, I can change it out with dip as well).
LOL! He would love to hear that, although these days I pretty much feel the same way. It's all about the sauce!
this sauce is also great with sweet potato fries
Oh! I will totally have to try that!
U should try it with fried pickles and fried mushrooms....I make it all the time, my husband and I call it fat night lol
Oh that sounds AMAZING! I have a great air fryer fried pickles recipe to lighten that up too!
Buy some chipolte seasoning at the bulk store. Add just a slight amount to some mayo and mix. Let is sit in the fridge for a bit. Stir again to make sure it is mixed thoroughly. You will love this! and oh so simple. It has a nice kick to it. You can experiment as to how spicy you want it. You dont need much at all. start with just a bit of the seasoning on the tip of a soon... that's how spicy it can be. Enjoy!
This sauce is also super yummy on fried pickles!
It sounds like all my dreams come true!
Please Know that when I write the changes I make to a recipe it is so I can refer back to it...not to correct the way YOU made it. First, I doubled the recipe, as I knew 1/2 cup of dip wouldf not be enough. I used only 1 tbsp horseradish in whole batch, and only a pinch of cayenne so that kids would like it. It was yummy.
Glad you liked it!
Is it creamy custard?
I am from Quebec and this product does not tell me anything. Thank you in advance.
It's just a dipping sauce...
Great recipe. Tried as is and it is good, im not a fan of oregano so I made another batch without oregano added tb sugar and a dash of texas pete all I can say is this stuff is good
What mayonnaise did you use?
I just use lower fat Hellmans or Kraft!