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Buffalo Chicken Grilled Cheese
Buffalo Chicken Grilled Cheese is the perfect sandwich! Pair it with a side of soup or eat it on it's own, everyone will love this simple recipe!
Prep Time 5 minutes
Cook Time 6 minutes
Servings 3 sandwiches
Ingredients
- 6 slices thick sliced bread
- butter
- 3 TBS cream cheese
- 3 TBS crumbled blue cheese
- ¼ cup shredded cheddar
- ¼ cup pepper jack cheese shredded or chopped up
- 2 chicken breast fillets cooked and chopped
- ¼ cup buffalo sauce see recipe in notes below
Instructions
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Mix cream cheese, blue cheese, cheddar cheese, pepper jack cheese, and buffalo sauce in a medium bowl. Add chicken and mix to coat.
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Heat large skillet over medium heat. Spread butter onto one side of bread, on 3 slices. Place those slices buttered side down in the pan. Top each slice of bread with ⅓ of the mixture, and spread with a fork. Butter one side of remaining 3 slices. Place each slice on top of the sandwiches in the skillet, butter side up. Lightly press down with a spatula.
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Cook for 3-4 minutes, or until bread is crispy. Do not turn heat up as you don't want it to burn. Once the bottom is golden brown, carefully flip over to other side. Repeat cooking on that side, and then remove from skillet.
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Serve and enjoy!