Air Fryer Crispy Parmesan Brussel Sprouts

Crispy, cheesy, and majorly delicious; these Air Fryer Crispy Parmesan Brussels Sprouts are going to be your new go-to side dish. Only a handful of ingredients and only 132 calories per serving!

"So glad I tried this way of preparing Brussel sprouts! The only way to do it." - reader comment

INGREDIENTS:

– Brussels Sprouts,  – extra virgin olive oil – balsamic vinegar – salt – ground black pepper – whole wheat bread crumbs – shredded Parmesan cheese

STEPS 1 AND 2

Using a medium or large bowl, place the halved Brussels sprouts into the bowl, then add the olive oil, balsamic vinegar, salt, and pepper and toss to coat. Spread the Brussels sprouts into the basket, then close and cook.

STEPS 3 AND 4

Once the timer beeps, open the air fryer and carefully mix the Brussels sprouts around. Spread in an even layer, then sprinkle the breadcrumbs and cheese over the tops. Close the Air Fryer and cook.

When the time is up, remove the Brussels Sprouts and serve immediately

STEP 5 

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