"These burgers come out juicy every time. My husband likes them a little less done, so I take away a minute and then take his out, then cook mine the extra minute. Great and easy!" - Reader Comment
In a bowl, add the ground beef, salt, pepper, garlic powder, onion powder, and Worcestershire sauce. Mix well using your hands to work everything together.Form the beef into 4 patties, and press a slight indentation into the center.
Place the hamburgers into the Air Fryer basket. Close, cook, flip halfway through, then cook until done. Internal temperature will read 160 degrees F when fully cooked.
STEP 4If adding cheese, add the slice of cheese and close the air fryer. Do not add more time, just let them sit for 30 seconds to 1 minute in the air fryer (the left over heat will melt the cheese).