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The Best Chocolate Chip Banana Muffins

July 15, 2013 8 Comments This post may contain affiliate links. Read my disclosure policy.

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The Best Chocolate Chip Banana Bread and Muffins

If you haven’t tried The Best Banana Bread or Muffin recipe, (you are seriously missing out) this is the perfect time to go ahead and make it!  If you happen to have a small sweet tooth, like I do, then you might like the addition of chocolate chips to this recipe.  The recipe is the same, however you toss in a couple handfuls of chocolate chips to liven them up!  This recipe can be made in muffin tins, or as a loaf.  A loaf will take more time to cook, but is equally delicious.  These make the perfect housewarming gift!

Print
The Best Chocolate Chip Banana Muffins
Ingredients
  • 3 or 4 ripe bananas smashed
  • 1/3 cup melted butter
  • 1 cup sugar can easily reduce to 3/4 cup
  • 1 egg beaten
  • 1 teaspoon vanilla
  • 1 teaspoon baking soda
  • Pinch of salt
  • 1 1/2 cups of all-purpose flour
  • 1 cup chocolate chips
Instructions
  1. No need for a mixer for this recipe.
  2. Preheat the oven to 350°F (175°C). With a wooden spoon, mix butter into the mashed bananas in a large mixing bowl.
  3. Mix in the sugar, egg, and vanilla.
  4. Sprinkle the baking soda and salt over the mixture and mix in.
  5. Add the flour last, mix. Fold in chocolate chips.
  6. Pour mixture into a buttered 4x8 inch loaf pan or muffin tin. Bake for 1 hour for the loaf, or 22-25 minutes for the muffins. Cool on a rack. Remove from pan and slice to serve.

The Best Chocolate Chip Banana Bread and Muffins

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Related

Previous Post: « Spinach and Feta Quinoa Cakes with Lemon Dill Sauce
Next Post: Artichoke and Tomato Frittata »

Reader Interactions

Comments

  1. pamasaurus says

    July 15, 2013 at 10:31 pm

    My favorite kind of muffin. Can’t wait to try your recipe!

    Reply
  2. now at home mom says

    July 16, 2013 at 1:38 pm

    oh! these chocolate banana muffins look delicious Allyson, printing this recipe already! 🙂

    Reply
  3. Tumbleweed Contessa says

    July 18, 2013 at 6:10 pm

    I like that these are a no mixer. I love less dishes to wash! Would you say that these freeze well? I am thinking of making the muffins in advance to have on hand for an emergency. Thanks for sharing at What’d You Do This Weekend.

    Reply
    • Allyson says

      July 18, 2013 at 9:31 pm

      I haven’t tried freezing them with the chocolate chips, but I have without and they are amazing still. I would bet with the chips they would be great, too! Thanks for coming by!

      Reply
  4. Natashalh says

    July 18, 2013 at 6:48 pm

    This looks super tasty! My man loves chocolate and bananas (as do I!). Pinning so I don’t loose track of it!

    Visiting from the All Things Pretty Hop!

    Natashalh

    Reply
    • Allyson says

      July 18, 2013 at 9:32 pm

      Thanks so much for coming by!

      Reply

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Hi! I’m Allyson - Welcome to Domestic Superhero where you will find lots of recipes & food goodness! I’m so happy you stopped by because I have a lot to share with you! Let's connect on social media, and be sure to subscribe to my email so you won’t miss a post!



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