AIR FRYER TURKEY BREAST

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"Save time by making turkey breast in the air fryer! Done in less than an hour, this air fryer turkey breast is super moist & delicious!"

LETS COOK

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Prep Time: 5 Min

– butter – mayonnaise – kosher salt – black pepper – dried ground sage – fresh rosemary – fresh thyme – dried oregano – 3-5 lb turkey breast

Cook Time: 50 Min

Ingredients

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Step 1

1. In a small bowl add butter, mayonnaise, and all the herbs and seasoning. Mix well until combined.

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Step 2

2. Using the defrosted turkey breast, spread the butter mixture all over the breast (all sides, top, and bottom).

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Step 3

3. Add the turkey breast, skin side down, to the air fryer basket. Close and cook for 25 minutes

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Step 4

4. Carefully flip the turkey breast over, then shut the air fryer basket and add 25 more minutes.  -Check the internal temperature at the thickest part in the middle. It should be at least 160 degrees.

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Step 5

5. Remove from the air fryer, then carefully cut off the netting. Cover with foil and let rest for 10 minutes. Remove the foil then slice and serve.

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"Turkey breast usually isn't my favorite part of cause it can be dry a lot of times BUT I love this recipe. The turkey was really moist and quick to cook."