Print
Turkey Tikka Masala Wrap
A Turkey Tikka Masala Wrap is a delicious, easy, and quick meal with only a handful of ingredients! Perfect to take on-the-go, or eat at home!
Prep Time 10 minutes
Total Time 10 minutes
Servings 4 wraps
Calories 242 kcal
Ingredients
- 4 tortillas or wraps
- 4-6 leaves romaine or red leaf lettuce
- 12-16 slices Sara Lee® Premium Meats Oven Roasted Turkey Breast
- 4 slices Munster or swiss cheese, broken into halves
- 8 TBS tikka masala sauce
- 2 roma tomatoes, sliced
Instructions
-
To make each wrap, lay out a wrap or tortilla and top with 1-2 lettuce leaves, 3 or 4 slices of Sara Lee® Premium Meats Oven Roasted Turkey Breast, 1 slice of cheese (2 halves), 1-2 Tbsp. tikka masala sauce, and 2-3 slices tomato.
-
Either serve or store for later by wrapping in foil or storing in a reusable container.
Recipe Notes
- For a lower carb option, leave out the tortillas and make lettuce wraps!
- Store in refrigerator for up to 3 days.
- Nutrition (calculated from low carb wrap and 3 slices of turkey breast) per wrap:
- 242 calories, 10 grams fat, 15 grams carbohydrates, 6 grams fiber, 1 gram sugar, 19 grams protein.