Go Back
Print

Air Fryer Scallops

These Easy Air Fryer Scallops have a delicious garlic lemon butter flavor! Done in less than 10 minutes, this is a go-to air fryer recipe!

Course Main Course
Cuisine American, seafood
Keyword air fryer scallops
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings 2 servingss
Calories 208 kcal

Ingredients

  • ½ lb scallops thawed
  • 2 tablespoon butter melted
  • 1 tablespoon lemon juice
  • ¼ teaspoon salt
  • ⅛ teaspoon dried basil
  • ⅛ teaspoon oregano
  • ⅛ teaspoon thyme
  • 2 garlic cloves chopped

Instructions

  1. Place defrosted scallops in a bowl, pat with paper towel to dry. Add salt, garlic and herbs.
  2. Pour in lemon juice and melted butter; Stir.
  3. Place the scallops in the basket of the air fryer and cook at 360F for 4 minutes (can use parchment in air fryer if desired)
  4. After 4 minutes, gently shake the air fryer basket a few times and cook for another 3 minutes (internal temp should reach 115 degrees).
  5. Serve immediately drizzled with additional melted butter if desired.

Recipe Video

Recipe Notes

Nutritional info per serving: 208 calories, 12g fat, 3g carbohydrate, 20g protein. 6 WW points per serving.