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Home » Recipes » Appetizers

Easy Cheesy Italian Bread

Published May 12, 2016 by Allyson
This post may contain affiliate links. Read my disclosure policy.

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This delicious Easy Cheesy Italian Bread has big bold flavor, and takes only a few minutes to put together. Serve with a side salad and you have the perfect meal, or use for a party appetizer and everyone will be pleased.  

Easy Cheesy Italian Bread is a simple 15 minutes recipe that the whole family will devour!

Over the years our family has developed a few traditions and Italian bread is one of them. I love cooking up this bread with my son, Austin, and he loves it as well. We usually make it on the weekend for lunch or dinner, and serve it with a big salad or some fruit salad. Austin is a pretty picky eater, and saucy cheesy bread has always been one thing he will eat. 

Easy Cheesy Italian Bread is a simple 15 minutes recipe that the whole family will devour!

Bringing my kids into the kitchen is something that is really important to me. We spend time together as a family, and I also teach them valuable lessons on how to cook. I think learning to cook is something everyone should at least know the basics of, so teaching them from a young age is an important tradition and we make lots of fun memories.

Easy Cheesy Italian Bread is a simple 15 minutes recipe that the whole family will devour!

Want to make this bread yourself? Follow this easy video! 

Print
Easy Cheesy Italian Bread
Ingredients
  • 1 loaf crusty Italian or French Bread
  • 1 cup RAGÚ® Homestyle Thick and Heart Four Cheese Sauce
  • 8 ounces shredded mozzarella cheese freshly shredded is best
  • 1 TBS Italian seasoning I mixed basil, oregano, salt, pepper, thyme, whatever else you love
Instructions
  1. Preheat your oven to 400 degrees.

  2. Slice your bread in half, lengthwise. Spread ½ cup of sauce on each half of the loaf, then top with cheese. Sprinkle the Italian seasoning over the cheese.

  3. Place into preheated oven and cook for 10-12 minutes, or until bread is getting a bit crisp and cheese is melted and bubbly. Remove from oven and allow to cool a few minutes.

  4. Slice into sticks and serve immediately - enjoy!

Recipe Video

 

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Thanks for visiting!

- Allyson

Easy Cheesy Pizza Bread

 

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Reader Interactions

Comments

  1. Mary Hunnicutt

    May 13, 2016 at 3:09 pm

    What a perfect appetizer for a large crowd! It looks so tasty!

    Reply
  2. SunnyDaysNora

    May 14, 2016 at 6:27 am

    Your bread looks amazing!

    Reply
    • Allyson

      May 16, 2016 at 5:31 pm

      Thank you!

      Reply

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