Delicious fresh basil combined with juicy summer lemons make the most mouthwatering Basil Lemonade! It is perfect plain, or with some added alcohol!
In a large pitcher combine the lemon juice, sugar, water, and basil simple syrup. Add a handful of basil leaves, a handful of ice, and stir until well combined.
Refrigerate at least 2 hours and serve with ice and basil and lemon slices for garnish. Enjoy!
Recipe create August 2014. Updated May 2022.
Makes 7 eight ounce servings.
recipe from DomesticSuperhero.com