Air Fryer Buffalo Wings are the sauciest and easiest wings ever! Done in less than 20 minutes, you’ll never make wings any other way!
Prep the chicken wings. If full wings, separate them into drums and flats. Make sure they are defrosted. Pat them dry completely dry.
Place the wings into a bowl and drizzle olive oil over them. Toss to coat. Add garlic powder, paprika, salt, and pepper. Toss to completely coat the wings.
Preheat the Air Fryer at 400 F degrees for 2 minutes. Add wings in a single layer to the air fryer (they should NOT be touching), and cook for 10 minutes at 400 F degrees.
Make the sauce: Add melted butter with hot sauce to a bowl and whisk until completely combined.
Add the chicken wings to the buffalo sauce, toss to coat.
Add coated wings back to air fryer. Cook 8 more minutes at 400 degreed.
Remove from air fryer and brush on more sauce if desired. Serve immediately.
Nutritional information per serving based off 4 servings: 260 calories, 19g fat, 3g carbohydrates, 1g sugar, 18g protein.
*calculate nutrition using your specific ingredients.
recipe from DomesticSuperhero.com