Pickup baby potatoes and grab spices from the pantry to make these delicious crispy Air Fryer Roasted Potatoes! Perfect side dish done in 20 minutes!
Add prepped baby potatoes to a large/medium bowl. Add olive oil, basil, oregano, thyme, salt, and pepper. Toss to coat.
Add potatoes to air fryer basket and spread into an even layer. Close the basket.
Set the air fryer to 400 degrees and 20 minutes. After 10 minutes open the air fryer and shake the basket to toss the potatoes. Close and continue cooking 10 minutes.
Remove the basket and shake to toss the potatoes. Serve and enjoy!
Nutritional information per serving (4 servings): 113 calories, 5g fat, 18g carbohydrates, 2g fiber, 0g sugar, and 17g of protein.