DOLE Jarred Fruit – tropical variety
4 ounces cream cheese, softened
4 ounces fat free condensed milk
2 TBS sugar
1/2 tsp vanilla
1/2 tub frozen whipped topping
1/2 cup granola
whipped cream for topping
Next, you need to make it! It’s simple:
1. In a stand mixer or high speed blender, add cream cheese and condensed milk, mix or pulse until completely combined. Add sugar and vanilla, and continue to mix or pulse until incorporated. Add the frozen whipped topping, and mix until combined; set aside.
2. Place 1 cup of DOLE Jarred Tropical Fruit into a bowl (liquid drained), add 1 cup cheesecake filling to the bowl, and fold to coat fruit with mixture.
3. In a fancy glass (my son thinks they are awesome), add 1/4 cup of granola to the bottom, then half of the fruit/cheesecake mixture (should be about 1/2 cup) on top of the granola. Add whipped cream and a couple of granola crumbles to the top. Repeat for 2nd glass. Serve and enjoy!
Then, you can toss any left over fruit into the fridge for future snacking – so easy! My son is a super picky eater and he went crazy over this snack! I love squeezing in healthy fruits to his diet, and he thinks he is getting a real treat – it’s the best! It’s also really great because DOLE Jarred Fruit is naturally fat-free , cholesterol free, and always packed in 100% fruit juice. It’s also super easy on the wallet at only $2.99 per jar!
Thanks for visiting!
This is a sponsored post written by me on behalf of DOLE Jarred Fruit.